Cheesecakes are one of my favourite desserts, especially for the spring and summer times. So when I stumbled across the recipe for the baked cheesecake, I was in love. It is mouth wateringly good and extremely light and creamy. Plus this is a super easy, no fuss recipe.

PS...  make sure to check out how to make the mini baked cheesecake and the raspberry swirled cheesecake!

I have always been a big fan of the good ol' cheesecake! I had been looking for the perfect recipe that was easy to make and wasn't too fatty and after searching and searching and searching, I finally found it! The mini baked cheesecake is light easy and tastes delicious. It also makes a great dessert to be served to family or friends (or you can eat it all yourself like I did!).